My mushrooms passed prove of the old lady! She sad was good. You know how difficult is to make old people happy with food when they’re used to theirs way of treating it. Maybe I succeed because I made them with my grandfather recipe. Prepare a dressing of extra virgin olive oil, lemon, and garlic, take the trunk a part and feel the head with it, plus: here’s the secret, spread some mentuccia over them, that herb it’s like a soft mint, it will give a freshness flavour.